The place for trends, networking & business

Coffee masters, experienced baristas, but also towners of coffee shops, renewed their appointment with Athens Coffee Festival, as for them is the place to be if you want to stay up to date with the industry’s developments.

Athens Coffee Festival is not only a big celebration of coffee, but like every year, this year also managed to be a platform of information and education that highlighted the trends and presented to both industry professionals and active home baristas the best from top coffee brands, popular microroasteries, and coffee equipment companies.

 

That is why whether experienced barista, coffee shop owners and market executives, did not miss the opportunity to visit ACF 2023 to find all the new varieties of coffee, unique blends, to see up close the most modern coffee machines and the most sophisticated equipment and of course to discuss with the executives of the companies that participated as exhibitors creating new business relationships.

 

Coffee cocktails, ready to drink coffee, cold brew beer, oat milk and plant milks, organic coffee, reusable and edible serving items, cold brew, natural soft drinks, flavored water, organic cold tea, are some of the trends that were presented at the festival and formed the basis for many discussions among visitors and exhibitors.

The coffee industry is one of the constantly evolving ones around the world and the changes that take place in it and differentiate its data over the years are continuous. As the years go by, consumers become more demanding. And for this reason, the professionals of the coffee industry must try to give the consumer the best product and present him with the highest quality of coffee available. So, through the meetings they held with the exhibiting companies, they had the opportunity to find new ideas, to find out what’s new either in terms of coffee itself, or the ways of serving it, to get to know new varieties of coffee, to discover products that were first launched during the festival and explore new machines and equipment for baristas.

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